FDA
Fully registered and compliant with US Food and Drug Administration entry controls.
Direct sourcing of wild-caught Caribbean Spiny Lobster (Panulirus argus) from Honduras. Structured procurement programs for importers, distributors, wholesalers and foodservice operators requiring consistent quality, traceable origin and reliable export execution.
Standardized commercial specifications built to meet the culinary requirements of global retail networks, major distributors, and high-volume foodservice buyers.
Frozen, softshell Caribbean lobster tail processed from wild-caught Panulirus argus. Softshell tails provide a thinner shell structure, easier peeling and improved meat recovery compared with traditional hard-shell tails.
Whole Caribbean Spiny Lobster processed live and flash frozen at source. Carefully handled to preserve natural texture, appearance and flavor characteristics throughout the cold chain.
Structured procurement specifications, alignment standards, and industrial weight grades.
Softshell Caribbean lobster tails offer a thinner shell structure that improves meat recovery and simplifies peeling. Compared with traditional hard-shell tails, softshell tails provide higher usable yield and greater processing efficiency for foodservice and value-added applications.
| Size Range (oz) | Master Case Standard |
|---|---|
| M (5–9 oz) | 10 lb master case, 20 lb master case |
| L (10–24 oz) | 10 lb master case, 20 lb master case |
Whole Caribbean Spiny Lobster harvested in Honduras, processed live and flash frozen at source to preserve natural quality and product integrity.
| Size Range (g) | Approx. Units per Case | Master Case Size |
|---|---|---|
| 400 – 460g | 23 | 22lb |
| 460 – 520g | 20 | 22lb |
| 520 – 575g | 18 | 22lb |
| 575 – 630g | 16 | 22lb |
| 630 – 690g | 15 | 22lb |
| 690 – 785g | 13 | 22lb |
| 785 – 900g | 12 | 22lb |
| 900 – 1200g | 9 | 22lb |
| 1200 – 1350g | 8 | 22lb |
| 1350 – 1500g | 7 | 22lb |
| 1500 – 2000g | 6 | 22lb |
Advanced processing options Suitable for specialized distribution lines and custom corporate brand specifications.
Symmetrically cut open down the center. Ready for immediate grilling or professional culinary presentation.
Authentic Caribbean lobster head meat. Flash frozen to deliver intense flavor and cost-effective culinary versatility.
Commercial support services available for international seafood procurement programs.
Depending on supplier and processing facility, products may be sourced from operations certified under internationally recognized food safety and sustainability programs.
Fully registered and compliant with US Food and Drug Administration entry controls.
Preventive food safety and critical control point protocols applied throughout processing.
Global standard for food safety, manufacturing compliance, and operational excellence.
International Featured Standards alignment guaranteeing quality and process safety.
Secure international trade controls, supply chain visibility, and cargo integrity.
Approved health standard authorizations for seamless European Union importation.
Strict adherence to regional biological bans, size limits, and sustainable harvesting regulations to preserve marine resources.
Valtora Global supports international procurement programs for Caribbean Spiny Lobster sourced in Honduras. Through established producer relationships and export management capabilities, the company assists importers, distributors and foodservice operators seeking reliable access to premium wild-caught lobster products.
Contact our team to discuss product specifications, size requirements, destination market needs and commercial availability.
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